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The State of Sustainable Markets 2020 - Statistics and Emerging Trends

Descriptive information
Monitoring report
Research report

Published October 2020 by International Trade Centre (ITC), International Institute for Sustainable Development (IISD) and Research Institute for Organic Agriculture (FiBL). Authored by Meier, C, Schlatter, B., Willer, H. , Sampson, G. , Larrea, C., Bermudez, S., Baliño, S. and Lernoud, J.

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Research Focus

Sustainability Approaches:

Voluntary Sustainability Standards

Sustainability Tools:

4C Association
Better Cotton Initiative (BCI)
Bonsucro

Sustainability Issues:

Consumers and supply chains
Participant costs and benefits

Outcomes of Interest:

Consumer preferences
Ethical labelling
Market access

Specific Themes:

Multiple certification
Scalability / scalable solutions

Sectors:

Agriculture
Forestry

Products:

Banana (fresh)
Cocoa
Coffee

Sustainable Development Goals:

SDG 12 - Responsible Production and Consumption
Region/Country:

Geographies:

Global

Summary

This report, the fifth update on the state of sustainable markets, presents the latest data on area, production volume and producers for 14 major standard-setting organizations.
Research detail

The State of Sustainable Markets 2020 - Statistics and Emerging Trends

Descriptive information
Monitoring report
Research report

Published October 2020 by International Trade Centre (ITC), International Institute for Sustainable Development (IISD) and Research Institute for Organic Agriculture (FiBL). Authored by Meier, C, Schlatter, B., Willer, H. , Sampson, G. , Larrea, C., Bermudez, S., Baliño, S. and Lernoud, J.

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