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Global impacts report 2014: monitoring and evaluation (1999-2013)

Monitoring report
Research report

Published 2014 by Marine Stewardship Council (MSC). Authored by Daish, A., Hair, P., Martin, S., Stone, M., Agnew, D. and Gutierrez, N.

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Research Focus

Sustainability Approaches:

Voluntary Sustainability Standards

Sustainability Tools:

Marine Stewardship Council (MSC)

Sustainability Issues:

Consumers and supply chains
Freshwater and oceans
Plant and wildlife conservation

Outcomes of Interest:

Bycatch
Consumer preferences
Ethical labelling

Specific Themes:

Audits and assurance
Ecosystem 
Risk mitigation / management

Sectors:

Fish - Wild capture

Sustainable Development Goals:

SDG 8 - Decent Work and Economic Growth
SDG 11 - Sustainable Cities and Communities
SDG 12 - Responsible Production and Consumption
Region/Country:

Geographies:

Global

Summary

This 2014 report presents indicators for MSC program performance and program strategy and highlights some of the improvements made by fisheries in MSC program. Results in the report are based on Performance Indictor (PI) scores assigned by Conformity Assessment Bodies (CABs) to each specific fishery during the assessment process.

Summary by Evidensia Team

Research detail

Global impacts report 2014: monitoring and evaluation (1999-2013)

Monitoring report
Research report

Published 2014 by Marine Stewardship Council (MSC). Authored by Daish, A., Hair, P., Martin, S., Stone, M., Agnew, D. and Gutierrez, N.

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