Reviewing GAA-BAP shrimp farm data to determine whether certification lessens environmental impacts

Synthesis paper
Journal article
Resource is over 5 years old

Published 2015 by John Wiley & Sons Australia, Ltd. Authored by Tlusty, M. F. and Tausig, H.

Summary

This article assesses degree of aquaculture improvement as a result of Global Aquaculture Alliance (GAA) Best Aquaculture Practice (BAP) shrimp certification.