Effects of women’s empowerment interventions in food systems

简报还是观点
研究简报

Authored by Kupfer, M.,Lane, C.,Berretta, M.

摘要

This brief summarizes findings from a rapid evidence assessment of studies on women's empowerment interventions and their effects on nutritional outcomes. 10 studies were used, which were included in 3ie’s Food Systems and Nutrition evidence gap map (EGM). The map includes studies identified through a systematic literature search of key academic databases and grey literature sources performed for the regular maintenance of the EGM.
研究详情

Effects of women’s empowerment interventions in food systems

简报还是观点
研究简报

Published July 2022 by International Initiative for Impact Evaluation (3ie). Authored by Kupfer, M., Lane, C. and Berretta, M.