Does cocoa certification influence vegetation cover and tree cover loss? A case study from Sulawesi, Indonesia

实证研究
期刊论文

Authored by Saskia Dröge,Bruno Verbist,Lilik Budi Prasetyo,Miet Maertens,Bart Muys

摘要

Certification is widely promoted as a strategy to enhance sustainable agriculture, yet the environmental outcomes of cocoa certification, particularly in Southeast Asia, remain understudied. We examined the effects of Rainforest Alliance (RA) certification on vegetation cover by comparing 31 certified and 31 non-certified cocoa plantations in Luwu Timur, Sulawesi, Indonesia, the world’s third-largest cocoa producer. Using Google Earth Engine (GEE), we analyzed annual data on tree cover loss, canopy height, and vegetation indices (NDVI, BSI, SI) derived from Landsat 8 and MODIS satellite imagery. Analyses were conducted for a 20 m radius (representing cocoa plantation management) and a 100 m radius to assess potential spillover effects in surrounding areas. We found no significant differences in tree cover loss, canopy height, or vegetation indices between certified and non-certified plantations or their surroundings. Additionally, no significant trends in vegetation indices were observed following certification. As certified plantations were not located at the forest frontier, the greatest potential of certification lies in maintaining and enhancing shade cover. However, shade tree cover and diversity remained low. Strengthening enforcement of certification criteria and increasing minimum RA shade requirements may help support biodiversity including cocoa pollinators and improve farmers’ income diversification.
研究详情

Does cocoa certification influence vegetation cover and tree cover loss? A case study from Sulawesi, Indonesia

实证研究
期刊论文

Published June 2025 by Taylor & Francis. Authored by Saskia Dröge, Bruno Verbist, Lilik Budi Prasetyo, Miet Maertens and Bart Muys

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