This case study explores the benefits, challenges and opportunities of product certification for farmers in Indonesia and the Philippines.
研究详情
Adding value to fresh and processed produce through product certification
描述性信息
研究报告
Published 2009 by Centre for Alleviation of Poverty through Secondary Crops' Development in Asia and the Pacific (CAPSA).
Authored by Napitupulu, T.A. and Natawidjaja, R.S.